Then unwrap (and toast if desired) and top with caramel sauce. Then place the wrapped pretzels in a large freezer bag. To freeze, wrap each pretzel well in plastic. However, it would be best to leave the caramel sauce off and add after thawing the pretzels. Yes, soft pretzels freeze very well, even with cooked apples in them. Just make sure to label the package date so you know how long you’ve had the items. You can even keep them in the freezer for up to one month. To store, wrap up each one individually in plastic wrap and store them at room temperature. You could use the breadmaker instead of a mixer, then continue on with the recipe as is, once the apples are incorporated. I have never made this recipe in a bread-maker, but I don’t see why not.
#Pretzel recipe how to#
Get The Full (Printable) Recipe Below For How To Make Caramel Apple Homemade Soft Pretzel.įrequently Asked Questions Can you use a bread maker for this recipe? I can’t say enough about this Caramel Apple Soft Pretzel Recipe, other than you REALLY should make it. Put 6 cups of water into a pot and dissolve the 2 tablespoons of baking soda into the water and bring to a rolling boil.
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Then using a mixer, “knead” in the fresh apple chunks. This recipe was taken from The Great British Bake Off: Everyday. These ingredients are for both the pretzels themselves, and the rich caramel sauce that you drizzle across the top of them. This soft white dough is shaped and twisted into two flavours of pretzel a savoury. Then each soft pretzel is generously drizzled with creamy “dulce de leche” caramel and sprinkled with a hefty dose of coarse sea salt.ĭon’t worry… Soft pretzels are much easier to make than they appear. Pillowy twists of buttery dough, with tiny morsels of apple nestled deep within. You just do things you know they like, because it will make them smile.ĭan loves this Caramel Apple Soft Pretzel Recipe. You don’t check your schedule to see if you can fit it in. You don’t ponder what they’ve done for you lately. Because that’s the kind of thing you do when you love somebody. Today I made his favorite soft pretzel recipe just for the heck of it…. He could have anything under-the-sun to eat, but he asks for soft pretzels. Dan asks me to make soft pretzels for his birthday. Stuffed with fresh apples, smothered with dulce de leche, then sprinkled with sea salt, these big softies are our newest favorite fall treat.Įvery April, Lt. My latest Caramel Apple Soft Pretzel Recipe is almost too much to handle. Who doesn’t love freshly made soft pretzels? Place in the oven and bake for 15-18 minutes.Caramel Apple Homemade Soft Pretzel Recipe – This fun homemade snack is stuffed with apples, smothered with dulce de leche, then sprinkled with sea salt.Boil the bites in the water/baking soda mixture for 30 seconds and place on a parchment lined baking sheet for baking.To change these pretzels into pretzel bites, follow these steps:.You can reheat them by either placing in the oven at 350 degrees or warming them up in the microwave. How nice would it be to turn these into frozen soft pretzels and have them waiting for you when you open the freezer for a last minute snack? Simple place the pretzels in an airtight container after they are finished cooling, and place in the freezer for later.Simply roll out the pretzel dough and use your pizza cutter to cut three inch pieces of dough. This can also be a soft pretzel bites recipe.You can turn this into a cinnamon pretzel recipe simply by adding butter to the pretzels right out of the oven, then sprinkling a mixture of cinnamon and sugar on top.Tips for this german soft pretzel recipe: There is a touch of sweetness, and it is oh so buttery. These pretzels taste similar to Auntie Anne's pretzel recipe. This soft pretzel recipe is very approachable, and does not require as much time as you'd think. This soft pretzel recipe creates buttery, sweet, and savory pretzels that are beyond delicious right out of the oven.
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Its just such a fun snack, and its difficult to find anyone who doesn't enjoy this treat. An easy and delicious soft pretzel recipe is something that everyone should have in their recipe box.